Hyakula Mutton sternum cartilage/mutton breast part blended with herbal spices.
Hyakula is perhaps the most sought-out mutton dish/Nepali Cuisine among Nepalese.
¥1,350
¥950
¥750
¥2,950 Original price was: ¥2,950.¥2,900Current price is: ¥2,900.
¥1,080
¥1,900
¥1,500
¥1,250